Affordable commercial kitchens designed to simplify food delivery

Our kitchens are created to give you ultimate speed and efficiency – so you can focus on making the food and building the business you’ve always dreamed of. Discover how DishMix can help you grow your business and gain new customers with CloudKitchens® delivery-only kitchens.

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Want to grow your food business? Why rent just any commercial kitchen when you can license one with DishMix!

Low risk, high reward

A delivery-only kitchen is a low investment, low risk alternative that offers substantial operational advantages and unparalleled ROI potential

Find a new pool of customers

Present in the hottest demand areas to increase your revenue potential and the partner of choice of Amsterdam's top brands with CloudKitchens® delivery-only kitchens

Smaller and more efficient teams

Benefit from a lean operating model with fewer staff and lower overheads, expand into new locations easily and future-proof your business against new retail crisis and pandemics

Multiple brands in one kitchen

Sell through the online delivery platforms and channels you choose. The way you use your CloudKitchens® delivery-only kitchen is entirely up to you - focus on one brand or more with minimal risk

Flex and scale your business

You can launch your operation in a matter of days or weeks, not months or years, and sell through the online delivery platforms and channels you choose

Work with several delivery platforms

Our custom technology helps keep everything running like a well-oiled machine. Stay organised with however many delivery platforms you use

Cost-effectiveness

Save up to 18% of your labour costs, become more resilient to staff shortages and make your team safer & happier with our exclusive processing services

Everything ready to get you started

Fully-serviced sites, alcohol and late-night trading licenses, several shared amenities – reduce your overheads and focus on what you do best

Expansion is at your door

Our most successful members reach 3-digit daily orders and unparalleled ROI, expanding nationally and internationally with us

What makes us better than brick-and-mortar restaurants

Dark kitchen

Traditional Restaurant

Real Estate

Avoid paying huge rents for huge dine-in areas that you don't need to operate.

Dark kitchen

16–25

m2

Traditional Restaurant

200

m2

Employees

Work with a much smaller team while we provide onsite support staff to help you run more smoothly.

Dark kitchen

1–3

people

Traditional Restaurant

30

people

Investment

We have a much smaller startup cost so you can start seeing profits and results faster.

Dark kitchen

€15k

EUR

Traditional Restaurant

€650k

EUR

Weeks to launch

We'll handle all the complex construction, permits, and bureaucratic matters. Simply move in and start cooking.

Dark kitchen

3

weeks

Traditional Restaurant

48

weeks

To break even

In a dark kitchen, it only takes 6 months with 10% profit margins on a $1M run rate to break even.

Dark kitchen

6

months

Traditional Restaurant

5

Years
Kitchen Specs

Kitchens built for all your needs

We offer customized kitchens for modern-day chefs and restaurant owners looking to tap into the food delivery market. Our facilities support the cooking and production of virtually all cuisines types and can be adapted in both layout and equipment specifications to meet your specific needs. Additionally, we help support you in expansion of space as you grow your business. See our basic utility configurations for gas, electrical, and plumbing.

Space

  • Driver pickup area
  • Receiving & loading dock
  • Staff break room
  • Restrooms
  • Mop wash

Service

  • Order pickup & processing
  • Courier handoff
  • Cleaning & maintenance
  • Safety & health inspections
  • Extraction & ventilation
  • On-site support staff

Equipment

  • 3 compartment sink
  • Hand sink
  • Commercial hood
  • Tempered air
  • Power and gas
  • Water heating
  • Grease-trap/interceptor
  • Cold & freezer storage
  • Dry storage

Utilities

  • Gas points
  • Power outlets
  • High power lighting
  • Cold & hot water lines
  • Gas/fire safety system
  • WiFi
  • Trash / recycle
  • Ethernet connections

Software that brings it all together

As a dark kitchen supplier, we know what it takes to make a restaurant successful. Our software provides valuable tools and insights to help manage your business, predict demand, increase the return on your menus, and much more.

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/ Virtual Brands

Skyrocket your restaurant’s delivery sales

We want to help you grow without complicating the matter. We'll tailor our brands to you so you can use the products and tools you already do.

Open a virtual kitchen today